Pan Shape

Pan Size

Servings 2 layer

Cups Batter for 1 layer

Baking Temps.

Baking Time Minutes

Approx. Cups Icing to Ice & Decorate 2 Layer Cake

Round

6"
7"
8"
9"
10"
12"
14"
16"

12
16
20
24
28
40
63
77

2
2 1/2
3
5 1/2
6
7 1/2
10
15

350°F
350°F
350°F
350°F
350°F
350°F
325°F
325°F

25 - 30
30 - 35
30 - 35
30 - 35
35 - 40
35 - 40
50 - 55
55 - 60

3
3 1/2
4
4 1/2
5
6
7 1/2
9

Square

6"
8"
10"
12"
14"
16"

12
20
30
48
63
80

2
4
6
10
13 1/2
15 1/2

350°F
350°F
350°F
350°F
325°F
325°F

25 - 30
35 - 40
35 - 40
40 - 45
45 - 50
50 - 55

3 1/2
4 1/2
6
7 1/2
9 1/2
11

Sheet

7" x 11"
9" x 13"
11" x 15"
12" x 18"
14" x 22"

28
45
60
72
98

5 1/2
7
11
14
16

350°F
350°F
325°F
325°F
325°F

30 - 35
35 - 40
35 - 40
40 - 45
45 - 50

5
6
8
10
12

Oval

7-3/4" x 5-5/8"
10-3/4" x 7-5/8"
13" x 9-7/8"
16 1/2" x 12-3/8"

9
20
30
44

2 1/2
5
8
11

350°F
350°F
350°F
325°F

25 - 30
25 - 30
35 - 40
40 - 45

3
4
5 1/2
7 1/2

Heart

6"
8"
9"
10"
12"
14"
15"
16"

8
18
20
24
34
48
50
64

1 1/2
3 1/2
4
5
8
10
11
12 1/2

350°F
350°F
350°F
350°F
325°F
325°F
325°F
325°F

25 - 30
30 - 35
30 - 35
30 - 35
40 - 45
40 - 45
45 - 50
45 - 50

3 1/2
4 1/2
6
8 1/2
9
10
11
12

Hexagon

6"
9"
12"
15"

10
20
34
48

1 3/4
3 1/2
6
11

350°F
350°F
350°F
325°F

30 - 35
35 - 40
40 - 45
40 - 45

3
5
6
9

Petal

6"
9"
12"
15"

6
14
38
48

1 1/2
3 1/2
7
12

350°F
350°F
350°F
325°F

25 - 30
35 - 40
35 - 40
50 - 55

4
6
9
11

Note:
For Pans 12" and larger, use a heating core when baking to insure even baking.
Use 2 cores for 18" pans.
A flower nail placed upside down in the center of the pan can be used in place of a heating core.